Okay, this is simple but a nice break from mashed potatoes. Also, it looks really bright and appealing. Here is how to make it:
Ingredients
3 large red potatoes
3 large yams
1 cup milk
1/8 cup melted butter
salt and pepper to taste
parsley for garnish
Instructions
Cut the potatoes and yams (I cut them small so they cook faster). Cook them in boiling water until soft. Once cooked, drain the water and add butter, milk, salt, and pepper. I like to use a hand mixer to get everything pureed and smooth. Serve and garnish with parsley. Voila you got a twist on boring mashed potatoes! Enjoy!
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