Sauteed Lemon Garlic Gnocchi

Sauteed Garlic Gnocchi

Here I am sharing how I flavored the gnocchi once it's done. I used my grandma's recipe to 

make them but here is a standard gnocchi recipe you can try: 

http://www.foodnetwork.com/recipes/mario-batali/gnocchi-recipe2/index.html.

Once you got the gnocchi ready proceed with the following:

Ingredients

8 garlic cloves minced

1 cup green onions

1 cup parmessan cheese

1 tablespoon olive oil

1/3 cup fresh lemon juice

Salt & Pepper to tast

In a medium skillet heat up olive oil. Add 1/2 cup onions and garlic until caramelized. Throw in cooled down gnocchi. Sautee until golden brown. Shake constantly to make sure all sides get color. Add the rest of the onions and salt & pepper to taste. Gradually add lemon juice until reduced and more brown. Turn off heat, add parmessan cheese and toss around in the pan. Serve hot. Sprinkle some more cheese and green onions on each plate if desired. Buon appetito!