My second favorite was the Pollo A la Gratella from Caffe Molise. Sadly I don't have a picture of it but it was pretty tasty. It was Quentin's favorite as well. The chicken was served with angel hair pasta and a creamy sauce with Gorgonzola cheese, artichoke hearts, and sun-dried tomatoes.
For a more casual meal we enjoyed the Buffalo Wings at Squatters. We went want a week later for those wings. Even though the sauce is spicier than I'm used to, I loved the flavor so much I still ate them.
Overall it was a fun experience and I'm glad I got the attend the event for the second time. I also invited some friends to it and I would encourage anyone to go and have stroll downtown Salt Lake while trying our local restaurants and just enjoying the night with friends. I thank Salt Lake City Magazine for organizing the event and allowing me to be part of it. Here is a link to the website if you'd like to check it out.